Starters
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No. 1 Big Horn’s Onion soup
Onion soup served with thyme and cheddar toast- Gluten
- Milk
- Sulphite
- Wheat Flour
110,- -
No. 2 Chicken wings
Served with BBQ sauce and parmesan cream
- Celery
- Egg
- Fish
- Gluten
- Milk
- Sulphite
- Wheat Flour
139,- -
No. 4 Onion rings
Served with smoked paprika- and cheddar cream and bacon jam
- Gluten
- Milk
- Wheat Flour
125,- -
No. 5 Pil-Pil
Sizzling hot atlantic prawns in garlic and chili oil
- Milk
- Shellfish
169,- -
No 6. Garlic bread
Garlic bread with parmesan cream
- Egg
- Fish
- Gluten
- Milk
- Soya
- Wheat Flour
159,- -
No. 7 Biff Tataki
Thin slices of tenderloin served with chimichurri mayonnaise, parsnip chips, red onion and honey-glaze
- Egg
- Soya
- Sulphite
179,-
Side orders
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No. 43 Broccoli gratin
- Celery
- Milk
58,- -
No. 44 Creamed sweet corn
- Celery
- Milk
58,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
58,- -
No. 48 Creamed mushrooms
- Milk
- Soya
58,- -
No. 49 Truffle mac & cheese
- Gluten
- Milk
- Wheat Flour
58,- -
No. 50 Garlic bread
- Gluten
- Milk
- Soya
- Wheat Flour
58,- -
No. 51 Green salad
Romaine lettuce, cherry tomato, ranch dressing and parmesan
- Egg
- Milk
- Sulphite
58,-
Burgers
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No. 91 Texan BBQ
Lettuce, sliced tomato, red onion, bacon, BBQ mayo and cheddar cheese.
- Celery
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,- -
No. 92 Parmegiano
Lettuce, sliced tomato, red onion, bacon, cheddar cheese, parmesan and parmesan cream.
- Egg
- Fish
- Gluten
- Milk
- Wheat Flour
265,- -
No. 94 Chicken Burger
Grilled chicken breast, lettuce, tomato, red onion, ranch dressing and chimichurri
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,-
Vegetarian burger
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No. 95 Beyond Burger
Beyond vegetarian burger, smoked paprika and cheddar cream, lettuce, tomato, red onion and coleslaw
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,-
Burger sides
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No. 40 Cheese
- Milk
35,- -
No. 41 Bacon
35,- -
No. 42 BBQ-Mayo
- Celery
- Egg
- Milk
- Sulphite
35,- -
No. 45 Glutenfree bun
- Egg
,- -
No. 46 Parmesan cream
- Egg
- Fish
- Milk
35,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
58,-
-
No. 14 Rib Eye 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
329,- -
No. 15 Rib Eye 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
449,- -
No. 18 Sirloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
359,- -
No. 19 Sirloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
489,- -
No. 21 Tenderloin 5 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
369,- -
No. 22 Tenderloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
469,- -
No. 23 Tenderloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
662,- -
No. 26 Mexican Pepper Steak 5 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
379,- -
No. 27 Mexican Pepper Steak 7 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
479,- -
No. 28 Mexican Pepper Steak 10 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
672,-
Potatoes
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No. 64 Baked potato
- Milk
,- -
No. 65 Big Horn potatoes
Fried potatoe slices
- Gluten
- Wheat Flour
,- -
No. 66 Garlic potato gratin
- Milk
,- -
No. 67 French fries
- Gluten
- Wheat Flour
,- -
No. 68 Sweet potato fries
- Gluten
- Wheat Flour
35,- -
No. 69 Extra potatoes
49,- -
No. 59 Extra butter
- Milk
25,-
Extra sauces
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No. 60 Chimichurri
Argentinian beef sauce
- Sulphite
35,- -
No. 61 Pepper sauce
- Celery
- Mustard
- Sulphite
35,- -
No. 62 Bèarnaise sauce
- Celery
- Egg
- Milk
35,- -
No. 63 BBQ sauce
- Celery
- Sulphite
35,-
Other main courses
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No. 30 Surf & Turf
5 oz of beef tenderloin with atlantic prawns, asparagus, red onion, bèarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Shellfish
- Soya
419,- -
No. 32 Honey n` garlic glazed chicken breast
Served with asparagus, red onion, chimichurri and your choice of potatoes.
- Celery
- Soya
- Sulphite
269,- -
No. 33 Spareribs 14 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes.
- Celery
- Egg
- Mustard
- Sulphite
299,- -
No. 133 Spareribs 21 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes
- Celery
- Egg
- Mustard
- Sulphite
375,- -
No. 37 Combo-Steak plank (min. 2 persons) price per person
Tenderloin, sirloin, and rib eye. Served with béarnaise sauce, pepper sauce, chimichurri and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Sulphite
499,- -
No. 111 Big Horn’s Caesar salad
Grilled sliced chicken, romaine lettuce, bacon, parmesan, croutons and our own Caesar dressing.
- Egg
- Fish
- Gluten
- Milk
- Mustard
- Wheat Flour
199,-
From the sea
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No. 38 Grilled filet of salmon
Served with asparagus, red onion, lemon butter, sour cream and your choice of potatoes.
- Fish
- Milk
- Mustard
- Sulphite
315,-
Dessert
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No. 70 Big Horn Sundae
Vanilla ice cream, chocolate sauce, whipped cream, krokan sprinkles and crushed Oreo.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 71 Red Velvet Cookie Dough
Warm cookie dough served with vanilla ice cream, apple compote and bourbon caramel.
- Egg
- Gluten
- Milk
- Sulphite
- Traces of nuts
- Wheat Flour
139,- -
No. 73 Chocolate fondant
Served with vanilla ice cream, hazelnuts and wild berries.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 75 Homemade peanut cheesecake
Homemade peanut cheesecake on a chocolate crust with a pinch of maldon salt. Served with vanilla ice cream and raspberry coulis
- Egg
- Gluten
- Milk
- Nuts
- Peanuts
- Soya
- Wheat Flour
139,- -
No. 77 Creme brûlée
Served with wild berries
- Egg
- Gluten
- Milk
- Wheat Flour
139,- -
No. 79 Mango and raspberry sorbet
Served with wild berries
- Traces of nuts
112,-
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No. 53 Davy Crockett Hot Dogs
2 hot dogs served with your choice of potatoes
129,- -
No. 54 Chicken Indiana Jones
Grilled chicken served with asparagus, red onion and your choice of potatoes.
129,- -
No. 55 Billy the Kid Texas Burger
Hamburger / cheeseburger served with your choice of potatoes
- Gluten
- Milk
- Wheat Flour
129,- -
No. 56 Buffalo Bill Steak
3,5 oz sirloin served with asparagus, red onion, béarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
159,- -
No. 57 Pirate Salmon
Grilled filet of salmon served with asparagus, red onion and your choice of potatoes
- Fish
129,-