Big Horn Steakhouse
Bergen
Welcome to Big Horn Steakhouse
Bergen
Big Horn Steakhouse Bergen is located by the city’s historic and popular pier, Bryggen. Close to the famous “Fisketorget” and Fløibanen. The restaurant seats about 100 people, it alsot has its own VIP room in the basement for private parties; perfect for Christmas parties, birthdays, meetings or other events for up to 25 people. You are more than welcome to enjoy an aperitif before your meal in the restaurant bar.
Our Promotions
Underneath you will find the current campaigns for Big Horn Steakhouse Bergen.
– 100 NOK off the bill when you buy two courses
For a limited time, you get NOK 100 off the bill when you buy 2 courses from our menu. The offer is valid pr person…
Buy a Big Horn Gift Card for Christmas!
Do you want to give someone a gift card for Christmas that can be used in our restaurant? Give away a steakhouse experience at Big…
Afterwork 199,-
Afterwork: Tenderloin served with béarnaise sauce and fries. The offer is valid Monday – Friday, until 18:00. Price: NOK 199,-
Family Sunday
On Sundays children under the age of 12 can enjoy a free meal from our childrens menu. One free meal pr adult who orders a…
Ribs Wednesday
Marinated thin ribs of pork with coleslaw, barbeque sauce and potatoes of your choice. 400 grams NOK 199 and 600 grams NOK 269
Our ingredients
Our menu is inspired by American steakhouse dishes, made from carefully selected ingredients. We primarily use Gilde Extra meat from Nortura. In addition to a…
Our Menu
Underneath is the Menu for Big Horn Steakhouse Bergen. If you have any questions regarding allergies, please ask your waiter.
Starters
-
No. 1 Big Horn’s Onion soup
Onion soup served with thyme and cheddar toast
- Gluten
- Milk
- Sulphite
- Wheat Flour
110,- -
No. 2 Chicken wings
Served with BBQ sauce and parmesan cream
- Celery
- Egg
- Fish
- Gluten
- Milk
- Sulphite
- Wheat Flour
139,- -
No. 4 Onion rings
Served with smoked paprika- and cheddar cream and bacon jam
- Gluten
- Milk
- Wheat Flour
125,- -
No. 5 Pil-Pil
Sizzling hot atlantic prawns in garlic and chili oil
- Milk
- Shellfish
169,- -
No 6. Garlic bread
Garlic bread with parmesan cream
- Egg
- Fish
- Gluten
- Milk
- Soya
- Wheat Flour
159,- -
No. 7 Biff Tataki
Thin slices of tenderloin served with chimichurri mayonnaise, parsnip chips, red onion and honey-glaze
- Egg
- Soya
- Sulphite
179,-
Burger
-
No. 91 Texan BBQ
Lettuce, sliced tomato, red onion, bacon, BBQ mayo and cheddar cheese.
- Celery
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,- -
No. 92 Parmegiano
Lettuce, sliced tomato, red onion, bacon, cheddar cheese, parmesan and parmesan cream.
- Egg
- Fish
- Gluten
- Milk
- Wheat Flour
265,- -
No. 94 Chicken Burger
Grilled chicken breast, lettuce, tomato, red onion, ranch dressing and chimichurri
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,-
Vegetarian burger
-
No. 95 Beyond Burger
Beyond vegetarian burger, smoked paprika and cheddar cream, lettuce, tomato, red onion and coleslaw
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
265,-
Burger sides
-
No. 40 Cheese
- Milk
35,- -
No. 41 Bacon
35,- -
No. 42 BBQ-Mayo
- Celery
- Egg
- Milk
- Sulphite
35,- -
No. 45 Glutenfree bun
- Egg
,- -
No. 46 Parmesan cream
- Egg
- Fish
- Milk
35,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
58,-
-
No. 14 Rib Eye 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
329,- -
No. 15 Rib Eye 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
449,- -
No. 18 Sirloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
359,- -
No. 19 Sirloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
489,- -
No. 21 Tenderloin 5 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
369,- -
No. 22 Tenderloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
469,- -
No. 23 Tenderloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
662,- -
No. 26 Mexican Pepper Steak 5 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
379,- -
No. 27 Mexican Pepper Steak 7 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
479,- -
No. 28 Mexican Pepper Steak 10 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
672,-
Side orders
-
No. 43 Broccoli gratin
- Celery
- Milk
58,- -
No. 44 Creamed sweet corn
- Celery
- Milk
58,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
58,- -
No. 48 Creamed mushrooms
- Milk
- Soya
58,- -
No. 49 Truffle mac & cheese
- Gluten
- Milk
- Wheat Flour
58,- -
No. 50 Garlic bread
- Gluten
- Milk
- Soya
- Wheat Flour
58,- -
No. 51 Green salad
Romaine lettuce, cherry tomato, ranch dressing and parmesan
- Egg
- Milk
- Sulphite
58,-
Potatoes
-
No. 64 Baked potato
- Milk
,- -
No. 65 Big Horn potatoes
Fried potatoe slices
- Gluten
- Wheat Flour
,- -
No. 66 Garlic potato gratin
- Milk
,- -
No. 67 French fries
- Gluten
- Wheat Flour
,- -
No. 68 Sweet potato fries
- Gluten
- Wheat Flour
35,- -
No. 69 Extra potatoes
49,- -
No. 59 Extra butter
- Milk
25,-
Extra sauces
-
No. 60 Chimichurri
Argentinian beef sauce
- Sulphite
35,- -
No. 61 Pepper sauce
- Celery
- Mustard
- Sulphite
35,- -
No. 62 Bèarnaise sauce
- Celery
- Egg
- Milk
35,- -
No. 63 BBQ sauce
- Celery
- Sulphite
35,-
Other main courses
-
No. 30 Surf & Turf
5 oz of beef tenderloin with atlantic prawns, asparagus, red onion, bèarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Shellfish
- Soya
419,- -
No. 32 Honey n` garlic glazed chicken breast
Served with asparagus, red onion, chimichurri and your choice of potatoes.
- Celery
- Soya
- Sulphite
269,- -
No. 33 Spareribs 14 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes.
- Celery
- Egg
- Mustard
- Sulphite
299,- -
No. 133 Spareribs 21 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes
- Celery
- Egg
- Mustard
- Sulphite
375,- -
No. 37 Combo-Steak plank (min. 2 persons)
Tenderloin, sirloin, and rib eye. Served with béarnaise sauce, pepper sauce, chimichurri and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Sulphite
499,- -
No. 111 Big Horn’s Caesar salad
Grilled sliced chicken, romaine lettuce, bacon, parmesan, croutons and our own Caesar dressing.
- Egg
- Fish
- Gluten
- Milk
- Mustard
- Wheat Flour
199,-
From the sea
-
No. 38 Grilled filet of salmon
Served with asparagus, red onion, lemon butter, sour cream and your choice of potatoes.
- Fish
- Milk
- Mustard
- Sulphite
315,-
Dessert
-
No. 70 Big Horn Sundae
Vanilla ice cream, chocolate sauce, whipped cream, krokan sprinkles and crushed Oreo.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 71 Red Velvet Cookie Dough
Warm cookie dough served with vanilla ice cream, apple compote and bourbon caramel.
- Egg
- Gluten
- Milk
- Sulphite
- Traces of nuts
- Wheat Flour
139,- -
No. 73 Chocolate fondant
Served with vanilla ice cream, hazelnuts and wild berries.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 75 Homemade peanut cheesecake
Homemade peanut cheesecake on a chocolate crust with a pinch of maldon salt. Served with vanilla ice cream and raspberry coulis
- Egg
- Gluten
- Milk
- Nuts
- Peanuts
- Soya
- Wheat Flour
139,- -
No. 77 Creme brûlée
Served with wild berries
- Egg
- Gluten
- Milk
- Wheat Flour
139,- -
No. 79 Mango and raspberry sorbet
Served with wild berries
- Traces of nuts
112,-
-
No. 53 Davy Crockett Hot Dogs
2 hot dogs served with your choice of potatoes
129,- -
No. 54 Chicken Indiana Jones
Grilled chicken served with asparagus, red onion and your choice of potatoes.
129,- -
No. 55 Billy the Kid Texas Burger
Hamburger / cheeseburger served with your choice of potatoes
- Gluten
- Milk
- Wheat Flour
129,- -
No. 56 Buffalo Bill Steak
3,5 oz sirloin served with asparagus, red onion, béarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
159,- -
No. 57 Pirate Salmon
Grilled filet of salmon served with asparagus, red onion and your choice of potatoes
- Fish
129,-
