Big Horn Steakhouse
Bergen
Welcome to Big Horn Steakhouse
Bergen
Big Horn Steakhouse Bergen is located by the city’s historic and popular pier, Bryggen. Close to the famous “Fisketorget” and Fløibanen. The restaurant seats about 100 people, it also has its own VIP room in the basement for private parties; perfect for Christmas parties, birthdays, meetings or other events for up to 25 people. You are more than welcome to enjoy an aperitif before your meal in the restaurant bar.
Our Promotions
Underneath you will find the current campaigns for Big Horn Steakhouse Bergen.
Afterwork Entrecote!
Afterwork steak How about a juicy steak? 7 oz Entrecote with béarnaisesaus og french fries NOK 289,- Offer valid monday to friday before 18:00 at…
Buy a Big Horn Gift Card for Christmas!
Do you want to give someone a gift card for Christmas that can be used in our restaurant? Give away a steakhouse experience at Big…
Afterwork 199,-
Afterwork: Sirloin served with béarnaise sauce and fries. The offer is valid Monday – Friday, until 18:00. Price: NOK 199,- NB! The offer does not…
Tenderloin of Venison
Enjoy the taste of autumn at Big Horn Steakhouse! Fillet of Venison served with bacon, Brussels sprouts, lingonberries, cream sauce and your choice of potatoes!…
Family Sunday
On Sundays children under the age of 12 can enjoy a free meal from our childrens menu. One free meal pr adult who orders a…
Ribs Wednesday
Marinated ribs of pork with coleslaw, barbeque sauce and potatoes of your choice. 400 grams NOK 199 and 600 grams NOK 269.
Weekend offer
2-course menu: Sirloin with pepper sauce and optional potatoes + chocolate fondant with blackcurrant ice cream and berries for dessert. The offer is valid Friday…
Afterwork 299,-
2-course menu: Sliced steak (“biffsnadder”) with salad, french fries and béarnaise sauce + Crème brûlée for dessert. The offer is valid Monday – Thursday, until…
Our ingredients
Our menu is inspired by American steakhouse dishes, made from carefully selected ingredients. We primarily use Gilde Extra meat from Nortura. In addition to a…
Our Menu
Underneath is the Menu for Big Horn Steakhouse Bergen. If you have any questions regarding allergies, please ask your waiter.
Starters
-
No. 1 Big Horn’s Onion soup
Onion soup served with thyme and cheddar toast
- Gluten
- Milk
- Sulphite
- Wheat Flour
110,- -
No. 2 Chicken wings
Served with BBQ sauce and parmesan cream
- Celery
- Egg
- Fish
- Gluten
- Milk
- Sulphite
- Wheat Flour
139,- -
No. 4 Onion rings
Served with smoked paprika- and cheddar cream and bacon jam
- Gluten
- Milk
- Wheat Flour
125,- -
No. 5 Pil-Pil
Sizzling hot atlantic prawns in garlic and chili oil
- Milk
- Shellfish
169,- -
No 6. Garlic bread
Garlic bread with parmesan cream
- Egg
- Fish
- Gluten
- Milk
- Soya
- Wheat Flour
119,- -
No. 7 Biff Tataki
Thin slices of tenderloin served with chimichurri mayonnaise, parsnip chips, red onion and honey-glaze
- Egg
- Soya
- Sulphite
179,-
Burger
-
No. 91 Texan BBQ
Lettuce, sliced tomato, red onion, bacon, BBQ mayo and cheddar cheese.
- Celery
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
269,- -
No. 92 Parmegiano
Lettuce, sliced tomato, red onion, bacon, cheddar cheese, parmesan and parmesan cream.
- Egg
- Fish
- Gluten
- Milk
- Wheat Flour
269,- -
No. 94 Chicken Burger
Grilled chicken breast, lettuce, tomato, red onion, ranch dressing and chimichurri
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
269,-
Vegetarian burger
-
No. 95 Beyond Burger
Beyond vegetarian burger, smoked paprika and cheddar cream, lettuce, tomato, red onion and coleslaw
- Egg
- Gluten
- Milk
- Sulphite
- Wheat Flour
269,-
Burger sides
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No. 40 Cheese
- Milk
38,- -
No. 41 Bacon
38,- -
No. 42 BBQ-Mayo
- Celery
- Egg
- Milk
- Sulphite
38,- -
No. 45 Glutenfree bun
- Egg
,- -
No. 46 Parmesan cream
- Egg
- Fish
- Milk
38,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
60,-
-
No. 14 Rib Eye 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
349,- -
No. 15 Rib Eye 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
469,- -
No. 18 Sirloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
379,- -
No. 19 Sirloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
509,- -
No. 21 Tenderloin 5 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
399,- -
No. 22 Tenderloin 7 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
499,- -
No. 23 Tenderloin 10 oz
Served with asparagus beans, red onion, béarnaise sauce and your choice of potatoes.
- Celery
- Egg
- Milk
699,- -
No. 26 Mexican Pepper Steak 5 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
424,- -
No. 27 Mexican Pepper Steak 7 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
524,- -
No. 28 Mexican Pepper Steak 10 oz
Tenderloin with Big Horn pepper sauce, sour cream, creamed sweet corn, padrón peppers and your choice of potatoes.
- Celery
- Milk
- Mustard
- Sulphite
724,-
Side orders
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No. 43 Broccoli gratin
- Celery
- Milk
60,- -
No. 44 Creamed sweet corn
- Celery
- Milk
60,- -
No. 47 Onion rings
- Gluten
- Wheat Flour
60,- -
No. 48 Creamed mushrooms
- Milk
- Soya
60,- -
No. 49 Truffle mac & cheese
- Gluten
- Milk
- Wheat Flour
60,- -
No. 50 Garlic bread
- Gluten
- Milk
- Soya
- Wheat Flour
60,- -
No. 51 Green salad
Romaine lettuce, cherry tomato, ranch dressing and parmesan
- Egg
- Milk
- Sulphite
60,-
Potatoes
-
No. 64 Baked potato
- Milk
,- -
No. 65 Big Horn potatoes
Fried potatoe slices
- Gluten
- Wheat Flour
,- -
No. 66 Garlic potato gratin
- Milk
,- -
No. 67 French fries
- Gluten
- Wheat Flour
,- -
No. 68 Sweet potato fries
- Gluten
- Wheat Flour
35,- -
No. 69 Extra potatoes
49,- -
No. 59 Extra butter
- Milk
25,-
Extra sauces
-
No. 60 Chimichurri
Argentinian beef sauce
- Sulphite
38,- -
No. 61 Pepper sauce
- Celery
- Mustard
- Sulphite
38,- -
No. 62 Bèarnaise sauce
- Celery
- Egg
- Milk
38,- -
No. 63 BBQ sauce
- Celery
- Sulphite
38,-
Other main courses
-
No. 30 Surf & Turf
5 oz of beef tenderloin with atlantic prawns, asparagus, red onion, bèarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Shellfish
- Soya
439,- -
No. 32 Honey n` garlic glazed chicken breast
Served with asparagus, red onion, chimichurri and your choice of potatoes.
- Celery
- Soya
- Sulphite
289,- -
No. 33 Spareribs 14 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes.
- Celery
- Egg
- Mustard
- Sulphite
319,- -
No. 133 Spareribs 21 oz
Marinated baby back ribs with coleslaw, BBQ sauce and your choice of potatoes
- Celery
- Egg
- Mustard
- Sulphite
399,- -
No. 37 Combo-Steak plank (min. 2 persons) price per person
Tenderloin, sirloin, and rib eye. Served with béarnaise sauce, pepper sauce, chimichurri and your choice of potatoes
- Celery
- Egg
- Milk
- Mustard
- Sulphite
549,- -
No. 111 Big Horn’s Caesar salad
Grilled sliced chicken, romaine lettuce, bacon, parmesan, croutons and our own Caesar dressing.
- Egg
- Fish
- Gluten
- Milk
- Mustard
- Wheat Flour
229,-
From the sea
-
No. 38 Grilled filet of salmon
Served with asparagus, red onion, lemon butter, sour cream and your choice of potatoes.
- Fish
- Milk
- Mustard
- Sulphite
335,-
Dessert
-
No. 70 Big Horn Sundae
Vanilla ice cream, chocolate sauce, whipped cream, krokan sprinkles and crushed Oreo.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 71 Red Velvet Cookie Dough
Warm cookie dough served with vanilla ice cream, apple compote and bourbon caramel.
- Egg
- Gluten
- Milk
- Sulphite
- Traces of nuts
- Wheat Flour
139,- -
No. 73 Chocolate fondant
Served with vanilla ice cream, hazelnuts and wild berries.
- Egg
- Gluten
- Milk
- Nuts
- Soya
- Wheat Flour
139,- -
No. 75 Homemade peanut cheesecake
Homemade peanut cheesecake on a chocolate crust with a pinch of maldon salt. Served with vanilla ice cream and raspberry coulis
- Egg
- Gluten
- Milk
- Nuts
- Peanuts
- Soya
- Wheat Flour
139,- -
No. 77 Creme brûlée
Served with wild berries
- Egg
- Milk
139,- -
No. 79 Mango and raspberry sorbet
Served with wild berries
- Traces of nuts
139,-
-
No. 53 Davy Crockett Hot Dogs
2 hot dogs served with your choice of potatoes
129,- -
No. 54 Chicken Indiana Jones
Grilled chicken served with asparagus, red onion and your choice of potatoes.
129,- -
No. 55 Billy the Kid Texas Burger
Hamburger / cheeseburger served with your choice of potatoes
- Gluten
- Milk
- Wheat Flour
129,- -
No. 56 Buffalo Bill Steak
3,5 oz sirloin served with asparagus, red onion, béarnaise sauce and your choice of potatoes
- Celery
- Egg
- Milk
159,- -
No. 57 Pirate Salmon
Grilled filet of salmon served with asparagus beans, red onion and your choice of potatoes
- Fish
129,-
